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    Where to eat in Breuil-Cervinia

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Restaurant Jour et Nuit

Breuil-Cervinia

Small and cozy restaurant in the center of the village along the pedestrian street with typical mountain beam architecture with exposed meat cooking inside a wood-burning oven. Family management with typical dishes of the Aosta Valley tradition. …

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Restaurant La Bricole e Bricolette

Breuil-Cervinia

Mountain house with large sun terrace and breathtaking views of the village and the mountains, on the ski slopes but also easily accessible by car, taxi service. It offers customers many services to spend a pleasant holiday in the mountains tasting the …

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Restaurant La Chandelle

Breuil-Cervinia

The place where traditions meet contemporaneity. An elegant, exquisite, good taste atmosphere, where you feel pampered and conquered by the flavors, the welcome and the always special service, accurate, precise and kind. The restaurant is located inside …

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Restaurant La Luge

Breuil-Cervinia

In the heart of the mountains, La Luge was born from the desire to combine the authenticity of Alpine flavors with the refinement of gourmet cuisine. It is a restaurant that tells the story of the mountains through creative dishes, made with high-quality …

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Restaurant Le Bistrot de l'Abbé

Breuil-Cervinia

Warm and refined atmosphere by the warmth of the fireplace with Aosta Valley and national specialties. Fresh fish with aquarium - Large choice of wines. Continuous restaurant service. Marked on the Guide La Gola in tasca.

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Restaurant Le Blason

Breuil-Cervinia

Elegant restaurant in a central position with typical Aosta Valley dishes with great attention to the presentation and research of raw materials. Dishes based on fish. Wide choice of homemade desserts

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Restaurant Le vieux braconnier

Breuil-Cervinia

Gourmet restaurant that will not disappoint any palate, from the most demanding, to vegetarians and celiacs. Each guest will range from typical local dishes to those of international cuisine, thanks to the continuous search for niche products and …

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Restaurant Maison de Saussure

Breuil-Cervinia

Refinement of simplicity in cooking and raw materials. Welcoming and warm atmosphere, family atmosphere, in a characteristic corner near the central street, it offers excellent local cuisine with a wide choice of typical local dishes.

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Restaurant Maison Jean Bich di Pers - Da Mario

Breuil-Cervinia

It bears the name of the great alpine guide, father of Maria Grazia Bich, owner, along with husband Mario Colonna, chef of highest professional standard. Large panoramic terrace.

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Restaurant Mant

Breuil-Cervinia

The new restaurant of the 4-star Bergman Mountain Hotel offers national cuisine alternating with those of the Aosta Valley cuisine, and with particular attention to the choice of raw materials in a warm and welcoming environment with a family atmosphere. …

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Note - this information is not directly connected to the Cammino Balteo path but it is part of the Aosta Valley tourist offer.