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    Cured meats in some places in Valle D'Aosta

Cured meats
Jambon de Bosses DOP

Prosciuttificio De Bosses

Saint-Rhémy-En-Bosses

The Prosciuttificio de Bosses was established in collaboration with the Municipality of Saint-Rhémy-en-Bosses with the aim of promoting and distributing a unique product with a history dating back to 1397 and closely linked to the culture and popular …

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Note - this information is not directly connected to the Cammino Balteo path but it is part of the Aosta Valley tourist offer.