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    Food & Wine - visit the producers in ** Valle d'Aosta **,Arnad,Hône,Pontboset,Verrès

Cured meats
Lardo d'Arnad DOP

Arnad Le Vieux - Cured meat factory

Arnad

The Salumificio Arnad Le Vieux (cured meat factory) was established in the 90’s in the characteristic village of Arnad. In 2007, it was awarded I.F.S. (International Featured Standards) certification DE12/81829851 International Food Standard Version 5. …

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Cured meats
Cured meat factory "Maison Bertolin"

Maison Bertolin - Cured meat factory

Arnad

The Salumificio Maison Bertolin (cured meat factory) boasts a legacy almost sixty years old; in fact, Guido Bertolin established the first slaughterhouse in Arnad in 1957. Over the years, his profession became a family heritage and the secrets were …

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Wine
'La Kiuva' products

"Cooperativa La Kiuva" Wine Cooperative

Arnad

The cooperative currently includes 50 granting members for a total of 1000 quintals of grapes. Production is about 90.000 bottles/year. Management is totally entrusted to the cooperative, from the choice of varieties and clones, to the choice of altitude …

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Wine
Pinot Noir bottles in the vineyard

Dino Bonin Winery

Arnad

The wine business began in 1973 with his father Cesarino, and Dino Bonin has continued it since 1987. Currently about 2.5 hectares of vineyards are cultivated, all located in the municipality of Arnad and planted in rows with Guyot-style pruning. The …

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Note - this information is not directly connected to the Cammino Balteo path but it is part of the Aosta Valley tourist offer.