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    Food & Wine - visit the producers in some places in Valle D'Aosta

Dairy farms
Grazing goats

La Chèvre Heureuse

Saint-Marcel

The ‘La Chèvre Heureuse’ farm, founded in the 2002, is located at an altitude of 1400 metres on the mountain of Saint-Marcel. About 60 French chamois goats are bred on the farm, a species which combines the excellent predisposition for the high mountain …

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Wine
The company machinery

The ''La Valdôtaine'' Distillery

Saint-Marcel

Since 1947, the La Valdôtaine distillery has been producing grappa and other distilled spirits, liqueurs and bitters, in addition to jams, marrons glacés and dry-cured ham.The grappa is strictly steam-distilled in small copper stills in line with the …

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Wine
Elio Ottin in the vineyards

Ottin Elio Winery

Aosta

The Ottin winery was founded in the early nineties from the passion of a young farmer for wine and for his land. A passion that comes from afar, inherited from the family, mountain winemakers for generations. In 2007 a new challenge: vinification of the …

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Wine
Wine bottles

TAEMA Winery

Aosta

The winery was born out of the dream of bringing the noises, smells and emotions deriving from the transformation of an agricultural production back to the centre of the city of Aosta, within the historic premises of the ancient Mulino della Ressaz.The …

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Note - this information is not directly connected to the Cammino Balteo path but it is part of the Aosta Valley tourist offer.