Al Caminetto
Resorts: Saint-Denis
Old mountain inn, characterized by a warm welcome, home-made cooking, to a special attention to the rediscovery of ancient recipes from Aosta Valley tradition, with original dishes prepared with typical Aosta Valley ingredients, offering an "unusual Aosta Valley" experience.
The menus change according to the seasonality of the raw materials, chosen as much as possible at km 0.
During some week-ends off-menu dishes or special menu are proposed.
Upon reservation: polenta with fontina cheese, raclette with three cheeses and fondue bourguignonne.
Vegetables with mocetta, various kinds of cold meats at 0 km and cheeses of Saint-Denis
Fresh homemade pasta, soups and crêpes
Braised meat with polenta (cornmeal porridge), fillet with Aosta Valley coffee style, crusted tomino cheese and trout with vegetables
Homemade cakes and desserts
Feudo di San Maurizio (VDA)
Edoardo Braga (VDA)
Ottin (VDA)
D&D Maison Agricole (VDA)
Didier Gerbelle (VDA)
Crotta de la Meurdzie (VDA)
La Vrille (VDA)
Lo Triolet (VDA)
Marchesi Mazzei
Fabio Motta - Bolgheri