La Sosta
Resorts: Châtillon
The welcoming atmosphere of the house is fundamentally based on the quality of the cuisine.
The restaurant offers national cuisine alternating with Aosta Valley dishes.
The menu changes every 15 days
Home-made tagliatelle with smoked salmon
Lasagne with meat sauce
Steak with rocket and tomates
Dumplings with Bleu d’Aoste cheese, walnuts and apples
Polenta (corn meal porridge) and cod
Cave des Onze Communes (VDA) - Mayolet
Cave des Onze Communes (VDA) - Chardonnay
Gaya: Barolo
Gaya: Sito Moresco
Bonarda Oltrepò Pavese
Barbera Oltrepò Pavese
Riesling Oltrepò Pavese
Rosé Oltrepò Pavese
Note - this information is not directly connected to the Cammino Balteo path but it is part of the Aosta Valley tourist offer.