Petit Tournalin
Resorts: Champoluc /Ayas /Antagnod
TEMPORARILY CLOSED
The cuisine prepared by the owners of the hotel of the same name offers local dishes and, in the summer, at zero km thanks to fresh vegetables coming from their own garden.
Polenta and mixed game
Aosta Valley style crepes
Gnocchi with nettles
Braised in Donnas wine
Walnut and hazelnut cake
Caves Cooperatives de Donnas (VdA)
Crotta di Vegneron (VdA)
Blanc de Morgex - Cave di Mont Blanc (VdA)
Enfer -CoEnfer (VdA)
Guida Michelin anno 2011
Note - this information is not directly connected to the Cammino Balteo path but it is part of the Aosta Valley tourist offer.