Frantze, Le Rascard 1721
Resorts: Champoluc /Ayas /Antagnod
TEMPORARILY CLOSED
In an ancient rascard built on 1721 in Frantze village, a welcoming and traditional environment, this restaurant offers typical dishes and good wines are served for dinner or for a ski break in a friendly atmosphere.
In winter ski or snowshoes access, in summer cablecar access, from Crest - 10 minutes on foot - or with track from Champoluc – 45 minutes on foot -
Chestnut gnocchi
Aosta Valley soup
Tartiflette
Local cold cuts and cheeses platter
Apple fritters with lard and honey
Maison Anselmet (VdA)
Caves Coopératives de Donnas (VdA)
Istitut Agricole Régional (VdA)
Dino Bonin (VdA)
Azienda Cozzo Mario
Traversa-Ricasoli
Note - this information is not directly connected to the Cammino Balteo path but it is part of the Aosta Valley tourist offer.